The reality of running a food truck in Austin, TX… Sometimes, no one shows up

UPDATE: I want to give a MAJOR thank you for those who came out today to support. It was positively overwhelming and though we had some technical difficulties, you all were patient! As we would say in Jamaica, “nuff love and respect”🫡

Running a food truck in Austin is wild. Some days, we sell out in hours, and other days… crickets. You prep all this fresh food, fire up the grill, and then just wait, hoping today isn’t one of those slow days. It’s tough, but we keep going because we love sharing our Jamaican flavors with the city.

For those of you who love supporting local eats; what makes you try a new food truck? Is it word of mouth? Social media? A random craving? We’d love to hear what gets y’all excited to pull up. And if you ever see Mr. Pimento out there, come say hi!